Kitchen: home

Kitchen: home
Potatoes - 1 kg.
In shape evenly Place half of potatoes, spread on it half milk-cheese mixture. Sprinkle half the chopped pepper. Then put the remaining potatoes, pour the mixture again and sprinkle with pepper. Sprinkle with remaining cheese.
Very simple and delicious way of cooking potatoes. Suitable for children and adults. Can be served as a side dish to meat and fish dishes, as well as a main course - with a green salad.
Nathalya | 24.04.2009 20:37
katrussya | Cheese with blue cheese perfectly melted, give the dish a kind of mushroom flavor. But it is better not to far with them, since such a large number of cheeses can suppress flavors other components.
5555555
5 + + + + + + + + +
I immediately wanted to repeat!
5
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